THE HEALTH BENEFITS OF MORINGA. +923333083087

Moringa lives up to the hype as well: gram for gram, the plant has two times the protein of yogurt, four times the calcium of milk, 25 times the iron of spinach, 15 times the potassium of bananas, four times the vitamin A of carrots, and seven times the Vitamin C content of oranges, making it one of the superfoods of superfoods. And to top it all off, it tastes pretty good—similar to spinach to be exact—making it an easy addition to just about anything, which is how it’s used in most of the world. It’s also rich in B-vitamins, magnesium and antioxidants like quercetin, which has been shown as an effective treatment for everything from cancer, to allergies of all kinds (food, environmental and otherwise), to inflammation, viruses and cognitive impairment, making it both nutritious and medicinal when taken regularly. Furthermore, the protein quality in Moringa is extremely high, comparable to eggs and whey, which are traditionally heralded as the gold standard for these types of things. Containing 18 out of 20 amino acids and all eight essential amino acids, the leaf powder is a complete protein that does heavy lifting in the body, supplying a wide range of nutrients for neurotransmitter production, and muscle, cell and tissue repair. Dr.Ahmed Awan Moringa for All Pakistan Moringa Grow, Moringa Product +92333 3083087 www.moringa4all.com